Material:
• 500 grams of green banana without skin (crushed)
• 500 cc milk
• salt to taste
• 10 eggs (beaten to loose)
• 100 grams of red cherries (chopped)
• 50 grams raisins
Method:
• banana blender with milk until smooth. add eggs and stir until blended
• season with salt. enter some cherries and raisins
• heat resistant basting with the butter dish. pour batter into the dish. oven for 1 / 2 hour
• remove and sprinkle with raisins and cherries. oven again for 1 hour
servings for 25 people
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